The producer
Founded in 1692 by Job Bearsley, Taylor’s is one of the oldest of the original founding Port houses. Still today the company remains independent and focusing solely of production of port wine. Taylor’s own some of the finest vineyards in the Douro Valley – including Quinta de Vargellas, Quinta de Terra Feita, and Quinta do Junico – while also sourcing fruit from estates owned by its 22 partner grape growers. All the port wines are aged in the cellars at Vila Nova de Gaia. The Vintage port, Single Quinta de Vargellas, and Aged Tawnys are amongst the finest produced in the region.
The wine
Taylor’s 30-and 40-year-old Tawny Ports are sourced from fruit in the eastern Douro Valley and matured in seasoned oak casks in the House’s cellars in Vila Nova de Gaia. Both wines are lush with velvety texture and rich nutty aromas, the 40-year-old displaying a touch more complexity, depth, and length, given the longer ageing.