Abreu Vineyards

David Abreu is born and bred on a ranch in Napa and is today one of the area’s most respected vineyard managers. He purchased and planted the first vineyard land - Madrona Ranch – in the 1980s and started making wine in 1986; 1987 was the first vintage sold. Today Abreu is one of California’s icon estates, consisting of 28 hectares of land, spread over four vineyards.

As such, four single vineyard wines are produced – Madrona Ranch, Cappella, Las Posadas, and Thorevilos – and the Rothwell Hyde cuvee is a blend of all four. The vineyards are planted to Cabernet sauvignon, Merlot, Cabernet Franc and most recently Petit Verdot. We currently list the Cappella vineyard, which is made from fruit grown in one of the oldest vineyard sites in the Napa sub region of St-Helena.

We offer the following wine from Abreu Vineyards:

• Abreu Vineyards, Napa Valley ‘Cappella’